Networking Lunch & Lunchtime Roundtables

18 October 2021 12:35 - 13:35

Roundtable led by Infor: Recipe Innovation, Sustainability, Superior Customer Experience, Transparency…



Where is the Food & Beverage industry heading? How are you planning to become more innovative and faster? How often is your company experiencing delays and failures in the introduction of new products to market? How mature are the systems for product innovation at your company? Join us to discuss these topics and more.

Marcel Koks, Industry & Solution Strategy Director, Food & Beverage, Infor

Maarten Hagen, Director Solution Consulting, Product Lifecycle Management, Infor